Ep. 152: The Nipple And The Funnel

Steven Rinella talks with Jon Edwards of Schnees, along with Ryan Callaghan, Ben O'Brien, and Janis Putelis. 

Subjects Discussed: Steve and Cal’s wild meat shop; waterfowl gizzard pickling and the art of making confit from Canada geese; pro-foie gras people and the Anti-Funnel Fois Gras Society; Jon’s in over his waders; Cal’s pastrami recipe; the angel, the devil, and virtue signaling; hunt purity; more on Bigfoot people; the toughest animals to spot; super poachers; Hollywood's depiction of rural folks; synergy, show business, and muzzle control; and more.

 

Connect with Steve and MeatEater

Steve on Instagram and Twitter

MeatEater on Instagram, Facebook, Twitter, and Youtube

Shop MeatEater Merch

Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

See omnystudio.com/listener for privacy information.