Is Expensive Olive Oil Worth It? How to Find the Best in Italy

“That olive oil costs how MUCH? Why would I spend $15 when I can spend $4?” You’ve likely said this to yourself at some point. So what’s the difference between expensive olive oil versus the cheap stuff? Does it really matter? Toni Mazzaglia, founder of the food tour company Taste Florence came on the Postcard Academy podcast to explain how to find the best olive oil, when you should use it, and when you definitely should not. (visit postcardacademy.co for your check list on how to identify quality olive oil)

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