Sustainable practices in the feed industry are essential for environmental stewardship and ensuring the sector's future. This episode features Lara Moody discussing her path from agricultural engineering to IFEEDER leadership, focusing on innovative sustainable feed strategies. Tune in for her forward-thinking perspectives on feed sustainability on any major podcast platform.

"Co-products and by-products utilization exemplify circularity, minimizing waste and maximizing resource efficiency."

What you'll learn:

(00:00) Highlight
(01:13) Introduction
(04:27) IFEEDER's role and impact in the industry
(07:28) Defining sustainability in feed production
(13:51) Importance of data and research in feed sustainability
(20:24) Strategies for reducing environmental footprint
(25:19) The role of circular economy in feed sustainability
(37:38) The final questions

Meet the guests: Lara Moody, currently steering the Institute for Feed Education and Research (IFEEDER) as Executive Director, is a self-driven professional with over two decades of commitment to agricultural sustainability. Her previous roles at The Fertilizer Institute and extension work at Iowa State University and the University of Tennessee have solidified her as a steward of environmental stewardship in agriculture. Don't miss her insights on The Feed Science Podcast Show, where she explores the future of feed sustainability.

The Feed Science Podcast Show is trusted and supported by innovative companies like:

- Evonik

- Eastman

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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