From Cacao to Couture: Maribel Lieberman’s Art of Luxury Chocolate

In this episode of All Business with Jeffrey Hayzlett, Jeffrey sits down with Maribel Lieberman, the visionary founder behind the luxury chocolate house, MarieBelle. From her roots in Honduras to the heart of New York City and storefronts across Japan, Maribel has transformed cacao into couture, blending art, culture, and flavor into every creation.

She shares how her background in fashion and fine art shaped the signature look of her chocolates, why storytelling is the soul of her brand, and how a single cup of rich, melted hot chocolate became her breakthrough moment. Jeffrey and Maribel dive into the craft of luxury retail, the global expansion of a boutique brand, the role of culture in chocolate-making, and even why chocolate pairs perfectly with scotch.

 It’s a conversation about passion, purpose, identity, and the sweet success that comes from never settling for ordinary.

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