The podcast discusses the New York City Wine and Food Festival, its chefs, and industry professionals. They talk about the history and growth of the festival, as well as give advice for newcomers. They also mention the upcoming Bloomberg Technology Summit in London.
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Quick takeaways
ExxonMobil is focused on reducing carbon emissions and promoting clean energy options like carbon capture and hydrogen for industries like manufacturing and transportation.
The New York City Wine and Food Festival offers a range of events featuring renowned chefs, supports charitable causes, and allows attendees to experience the diverse culinary offerings of NYC.
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Reducing carbon emissions and clean energy solutions
ExxonMobil is working on solutions to reduce carbon emissions and promote clean energy options like carbon capture and clean energy from hydrogen. Their efforts aim to benefit industries such as manufacturing, commercial transportation, and power generation to achieve heavy industry with low emissions.
The New York City Wine and Food Festival
The New York City Wine and Food Festival, celebrating its 16th year, is a major event that brings together renowned chefs and culinary experts. The festival features a wide range of events, including intimate dinners with acclaimed chefs like Danielle Boulou, late-night signature events, and special theme-based gatherings. The festival also supports charitable causes, with the proceeds benefiting organizations like God's Love, which provides nutritionally balanced meals for those unable to prepare their food. Attendees should plan their festival experience wisely, selecting a few events to fully enjoy and experiencing the diverse culinary offerings of New York City.
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New York City Wine and Food Festival: A Celebration of Food and Wine
Lee Schrager, Founder and Executive Director of the New York City Wine & Food Festival, discusses the annual iconic NYC event. Hosts: Carol Massar and Molly Smith. Producer: Paul Brennan.