Our blind tasting bonus episode is back! In this month's installment, GuildSomm Education Director MS Christopher Tanghe speaks with sommeliers Chuck Nix and Lindsay Thomas about how they approach blind tasting. Chuck is the sommelier and service manager at BRAVO! Italian Restaurant in Jackson, Mississippi. Lindsay is the director of wine and beverage at River Oaks Country Club in Houston, Texas.
Listen in as Chuck and Lindsay blind taste the same wine, and see if you can guess along with them. We'll reveal the wine they're tasting at the end of the episode.
