Dr. Melissa Brookshire: Insect Proteins in Pet Food | Ep. 51

Hello there!

Novel ingredients, particularly insect-based proteins, are crucial for the pet food industry as they address sustainability and nutritional innovation. In this episode of The Pet Food Science Podcast Show, Dr. Melissa Brookshire, founder of North River Enterprises, examines the emerging trend of insect-based ingredients in pet food. Dr. Brookshire discusses the regulatory landscape, safety studies, and nutritional benefits of proteins like black soldier fly larvae and crickets. Listen to the episode on all major platforms to stay ahead of pet nutrition trends.

"Novel ingredients can bring new nutritional benefits to pet food, enhancing immune and digestive health."

Meet the guest: Dr. Melissa Brookshire is the founder of North River Enterprises. She has 17 years of experience in the pet food and animal health industries and holds a BA and DVM from the University of Missouri-Columbia. Dr. Brookshire’s team provides veterinary customer support and regulatory compliance services.

What will you learn:

• (00:00) Highlight
• (01:38) Introduction
• (03:56) Regulatory Process for Novel Ingredients
• (11:31) Sustainability of Insect Proteins
• (28:53) Future of Insect Proteins in Pet Food
• (34:43) Educating Consumers and Veterinarians
• (40:44) Success Strategies for Pet Food Companies
• (43:28) Closing Thoughts

The Pet Food Science Podcast Show is trusted and supported by innovative companies like:

* Trouw Nutrition

* Kemin

- Innovafeed

- Corbion

- ICC

- ADM

- Alura

- ProAmpac

- Biorigin

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

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