364 - Chef Nguyen Bui + Chef Minh Phan + Gustavo Arellano - The State of Dining

The Vietnamese podcast goes on the road in person at Chef Nguyen Bui's Buivette, a series of steakhouse dinners in the intimate setting of his loft in the Arts District. Chef Bui, formerly of Rustic Canyon, is joined by two other guests, Minh Phan and Gustavo Arellano.

Minh Phan is an art practitioner, chef, founder, and creative director of Michelin Star (2021, 2022) and 2021 LA Times Restaurant of the Year PHENAKITE, lauded porridge + puffs, and multi-disciplinary PKite Studio.

Gustavo Arellano is an American writer and journalist. He is a columnist for the Los Angeles Times and the former editor of Orange County's alternative weekly OC Weekly.

--------------------------------------------------------------------------------------------------

Many of you still have the chance to record and preserve the legacies of your own families. I’ve sat with families now for interview sessions to record the rich histories of parents and explore the lives of the generations that preceded them. Don’t let your family stories go untold! Take a moment to reach out and together we will bring out your family’s story on a recorded journey. - Kenneth Nguyen

Visit vietnamstorybank.com today for more information!

Support this podcast at — https://redcircle.com/the-vietnamese-with-kenneth-nguyen/donations

Advertising Inquiries: https://redcircle.com/brands

Privacy & Opt-Out: https://redcircle.com/privacy