Food People by Bon Appétit cover image

Food People by Bon Appétit

Episode 226: Pesto, Three Ways

Nov 14, 2022
40:00

We now have three pesto recipes on our website: classic green, spicy red, and creamy white. (You're welcome.) Andy Baraghani, Molly Baz, and Carla Lalli Music explain the process behind each version they developed and even get a little existential (what even is pesto?).

Get the recipes from this episode:

BA's Best Pesto

Red Pesto Pasta

White Pesto

Learn about your ad choices: dovetail.prx.org/ad-choices

Remember Everything You Learn from Podcasts

Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.
App store bannerPlay store banner