Selects: Are crickets the future of food?

Crickets might be the key to a sustainable future, offering an incredible source of protein and essential nutrients. The discussion dives into the rising trend of eating insects and how they can help combat food scarcity amidst climate change. Humorous anecdotes about trying cricket-based delicacies bring a playful twist. Listeners learn about the potential of cricket farming, both commercially and at home, while tackling common misconceptions and the challenges of transitioning to this unconventional food source.