Into the Story: Learn English with True Stories
#30 | Baking Sourdough Bread
Jun 22, 2021
Erika shares her passion for baking sourdough bread. Explore English expressions, memories of baking, and pursuing a passion. Erica's adventures in sourdough bread and the joy of baking. The popularity of sourdough bread during quarantine. Learn about the unique process of baking sourdough bread.
15:29
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Quick takeaways
- Sourdough bread has unique characteristics like a crunchy crust and better digestibility, making it popular among bakers.
- The online sourdough baking community is vibrant, with people sharing their experiences and even establishments like 'sourdough hotels' catering to sourdough starters.
Deep dives
Baking Sourdough Bread as a Hobby
Erika, originally from Slovenia, developed a love for baking bread while making it with her grandmother as a child. After moving to Switzerland, she explored baking cakes as a hobby but found it lonely. During the lockdown, she discovered the world of sourdough bread through her partner and decided to try it herself. With time on her hands, she researched and experimented with sourdough bread recipes, finding joy in being part of the growing sourdough baking community.
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