With food prices on the rise, it was a challenging year for Denverites who love to eat. But who are we to back down from a challenge! Westword food & drink editor Molly Martin and contributor Jake Browne join producer Paul Karolyi to talk about 2024’s most exciting new restaurants, biggest trends, saddest closings, and their best bites of the year. Plus, a round of predictions for 2025.
Do you have a prediction for how Denverites will eat and drink in 2025? We want to hear it! Text or leave us a voicemail with your name and neighborhood, and you might hear it on the show: 720-500-5418
Molly mentioned her recent list of Denver’s top 100 restaurants and her article comparing local bagel prices. Paul mentioned this New York Times article on how the junk food industry is responding to the rise of Ozempic. If you haven’t heard it already, don’t miss the episode Paul mentioned about Jake’s experience at BRUTØ.
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Learn more about the sponsors of this December 18th episode:
- Meow Wolf - Use code 4PACK at checkout when you purchase your tickets online.
- PineMelon - Use promo code CITYCASTDENVER for $35 off your first delivery
- Denver Health
- University of Denver
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