AI-powered
podcast player
Listen to all your favourite podcasts with AI-powered features
Hercules Posey, an enslaved chef, served George Washington and was often celebrated for his culinary skills. Despite this acclaim, his life remains largely undocumented, reflecting a wider trend where the stories of enslaved individuals are often overshadowed by their owners. Born around 1754, Hercules was brought into the Washington household through Martha Washington's purchase, working dutifully in their kitchen until political duty took Washington to Philadelphia. The complicated nature of Hercules' servitude is highlighted by the legal restrictions in Pennsylvania, which limited the time a person could be enslaved, leading Washington to send him back to Virginia rather than lose his beloved cook.