Down to Earth: The Planet to Plate Podcast cover image

Down to Earth: The Planet to Plate Podcast

Transforming the American Prairie, one strip at a time

May 5, 2021
46:57

Omar de Kok-Mercado Scientist with background in Agro-ecology, Soil Microbiology and Biochemistry, and he’s at Iowa State University working on a project that integrates prairie strips into row-crop agriculture. By working with farmers to plant strips of land—"prairie strips—with native prairie vegetation, he and his team are working to bring back healthy soil, wildlife, corridors, a healthy water cycle, and innumerable potential benefits to land that is currently being cultivated in ways that are not sustainable in the long run.

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