
Gone Medieval Whisky: The Medieval Elixir
11 snips
May 28, 2024 Whisky journalist Matt Chambers discusses the ancient origins and historical roots of whisky, exploring its evolution from distillation experiments in the Ancient period to the development of traditional spirits like vodka and bourbon. The episode highlights the role of alchemists in early chemistry, the influence of missionaries in Europe, and the democratization of whisky-making knowledge from monasteries to modern commercial distilleries.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Introduction
00:00 • 2min
Ancient Origins of Alcohol Distillation
01:45 • 17min
Exploring the Historical Roots of Vodka and Whiskey
18:57 • 2min
Exploring the Origins of Whiskey in Europe Through History and Missionaries
20:48 • 5min
Evolution of Whiskey Production
25:22 • 13min
Exploring Medieval Whisky Production and Consumption Practices
38:31 • 3min
