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Fresh Air
Our Fragile Food System
Apr 18, 2024
Eric Schlosser, author of Fast Food Nation, discusses the dangers of food oligopolies and market consolidation in industries like meatpacking. The podcast also explores disparities in access to healthy food, the push for fair wages in the food industry, and the impact of ultra-processed foods on health. Additionally, it delves into the provocative film 'The Beast' and the themes of fear, love, and human connections portrayed in the movie.
44:08
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Quick takeaways
- Food industry consolidation leads to monopolies affecting consumer choice and supplier wages.
- Oligopoly control in food creates safety risks and regulatory gaps, impacting public health.
Deep dives
Corporate Consolidation and Influence in the Food Industry
Corporate consolidation within the food industry, particularly during the pandemic, has raised concerns about monopolies stifling competition. Notably, a few companies control a significant percentage of the market, impacting choices for consumers and supplier wages. The consequences of concentrated power include stagnant wages, declining farmer numbers, and reduced market competition.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode