The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

The Japanese Grill

Jul 14, 2012

52:06

forum

Ask episode

view_agenda

Chapters

auto_awesome

Transcript

info_circle

Episode notes

This week, we're looking at home brewing with William Bostwick. Also: Japanese grilling with Tadashi Ono and Harris Salat, grilling wines with Ray Isle, and we go into the world of a flavor scientist.

Broadcast dates for this episode:

July 30, 2011 (originally aired)
July 14, 2012 (rebroadcast)

Home Top podcasts Popular guests Top books