Matt Broussard, known as A Cook Named Matt, joins us to chat about growing to over 2 million followers on TikTok. We discuss how he’s become such a force in such a short time and how that has flowed into his other channels. Matt talks us through the formats that work for him and what he wants to do with this new platform.
In March, HRN began producing all of our 35 weekly shows from our homes all around the country. It was hard work stepping away from our little recording studio, but we know that you rely on HRN to share resources and important stories from the world of food each week. It’s been a tough year for all of us, but right now HRN is asking for your help. Every dollar that listeners give to HRN provides essential support to keep our mics on. We've got some fresh new thank you gifts available, like our limited edition bandanas.
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