Sensemaker Why is life so tough for migrant workers in Jersey?
Aug 6, 2025
Migrant workers in Jersey face severe challenges due to restrictive immigration policies. Their work permits are tied to employers, creating conditions that resemble servitude and lead to exploitation. Kenyan workers, especially in the hospitality sector, experience strict limits on career progression. Despite efforts from communities to improve working conditions, the struggle continues as outdated laws persist. Emotional distress and job insecurity are common, highlighting the urgent need for better support systems and legal reforms to protect their rights.
AI Snips
Chapters
Transcript
Episode notes
Joshua's Kenyan Migrant Journey
- Joshua Manchuri came to Jersey 20 years ago on a work permit as a kitchen porter to fill hospitality workforce shortages.
- Many early migrants were hired through personal connections and impressed employers with their professionalism.
Nine-Month Work Permit Restriction
- Migrant workers' permits restrict them to nine months on the island before a forced three-month exit.
- These rules stem from outdated seasonal work patterns but now clash with year-round jobs.
Immigration Rules Reflect Population Fears
- Post-Brexit, Kenyans and Filipinos largely replaced Europeans in Jersey's labor market.
- Restrictive visas partly reflect islanders' fears of uncontrolled population growth and wanting to keep migrants temporary.