Welcome to episode 2442 of the Italian Wine Podcast and episode 205 of Wine, Food & Travel with Marc Millon. Today Marc’s guest is Giovanni Russo, the owner of Cantina del Vesuvio and a representative of Consorzio Tutela Vini Vesuvio.

More about today’s guest:

Giovanni Russo is a third-generation winemaker from the slopes of Mount Vesuvius in southern Italy. As the owner of Cantina del Vesuvio, he continues his family’s legacy of producing organic Lacryma Christi DOC wines, extra virgin olive oil, and artisanal vinegar. Deeply passionate about enotourism, Giovanni organizes immersive vineyard experiences and guided tastings that highlight the cultural and natural richness of the Vesuvian territory. He also serves as the enotourism representative for the Vesuvio Wine Consortium, promoting sustainable wine tourism throughout the region.

Cantina del Vesuvio is located in the open countryside on the slopes of Mt. Vesuvius. Situated in the village of Trecase, the winery is only a few kilometers from the archaeological site of Pompeii. This position makes Cantina del Vesuvio an ideal stopping point between a visit to Pompeii and a climb to the crater of Mt. Vesuvius.

Connect:

Website: https://www.cantinadelvesuvio.it/ https://www.vesuvio.wine/

Instagram: https://www.instagram.com/cantina_del_vesuvio_winery/

Facebook: https://www.facebook.com/cantina.delvesuvio

More about the host:

Marc Millon, a VIA Italian Wine Ambassador since 2021, is a celebrated expert in the world of wine, food, and travel, boasting nearly 40 years of experience. Born in Mexico to a diverse family—his mother hailing from Hawaii via Korea and his father, an anthropologist, from New York via Paris—Marc was introduced to a rich tapestry of flavors from an early age.

Together with his talented photographer wife, Kim, Marc has authored 14 acclaimed books, including the groundbreaking illustrated series The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (winner of the Premio Barbi Colombini), and The Wine Roads of Spain. His other notable works include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, and Wine: A Global History.

In addition to his writing, Marc is a sought-after speaker and hosts gastronomic cultural tours to Italy and France in partnership with Martin Randall Travel, a leading specialist in cultural travel. Since 2021, he has also been the engaging host of the “Wine, Food, and Travel with Marc Millon” series on the Italian Wine Podcast. When he's not exploring the culinary landscapes of the world, Marc resides along the scenic River Exe in Devon, England.

Connect:

Website:

https://www.quaypress.uk

https://www.marcmillon.co.uk

https://www.vino.co.uk

https://www.quaypress.com

LinkedIn: https://www.linkedin.com/in/marc-millon-50868624/

Twitter: https://www.twitter.com/Marc_Millon

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Until next time, Cin Cin!

Thanks for listening! This show is all about food and wine pairings, and traveling through Italy with Marc. Join him on this food, wine and cultural journey!

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