James Beard Award-winning journalist Mayukh Sen joins us to discuss Taste Makers: Seven Immigrant Women Who Revolutionized Food in America (Norton, Nov. 16). Kirkus calls this groundbreaking group biography “Well-crafted, engaging portraits of culinary and cultural pioneers.” Then our editors join with their reading recommendations for the week, with books by Dan Murphy and Aubrey Plaza, Katie Heaney, and Louise Erdrich.
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