Flavor University Podcast

Flavor University Ep. 1: What is Flavor?

21 snips
Jan 20, 2021
Exploring the distinction between flavor and taste, the impact of COVID-19 on sense of smell and taste, the complexity of flavor replication, favorite food and neuroplasticity, and the importance of flavor companies and flavor chemists.
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1
Introduction
00:00 • 6min
2
Understanding the Distinction Between Flavor and Taste
05:52 • 3min
3
The Impact of COVID-19 on Sense of Smell and Taste
08:51 • 4min
4
The Complexity of Flavor and Flavor Replication
13:02 • 26min
5
Favorite Food and Neuroplasticity
38:44 • 3min
6
The Importance of Flavor Companies and the Role of Flavor Chemists
42:10 • 6min