The Take
As famine looms in Sudan, the people fill gap left by the world
Jun 5, 2024
Hiba Morgan, Al Jazeera Correspondent, and Mohanad El Balal, Founder of Khartoum Kitchen, discuss the looming famine crisis in Sudan. They explore the grassroots efforts to provide food aid in the absence of international support. The podcast sheds light on the struggle against hunger, challenges in aid delivery, and the critical need for more international assistance.
20:07
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Quick takeaways
- Sudanese are sharing meals to combat hunger, forming community support networks.
- International community's underfunding and challenges hinder humanitarian aid efforts in Sudan.
Deep dives
Sudanese Culture of Sharing and Food Aid Initiative
The Sudanese culture emphasizes sharing, where those who can afford meals are now providing for neighbors in need. Mohan Nadell-Bilal established Khartoum Kitchen, an initiative to combat hunger by offering nutritious meals like lentil stew with peanut butter to approximately 400 people initially. Despite being based in the UK, Mohan's project manages 11 kitchens directly and four more in partnership with relatives in Sudan.
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