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A recent study challenges the old belief that consuming more than 40 grams of protein after exercise is futile. The study found that essential amino acids like phenylalanine, methionine, leucine, isoleucine, and valine do not become oxidized even after consuming 100 grams of protein. The study involved young subjects who underwent a resistance training session and were randomized into three groups: no protein in the post-exercise window, 25 grams of protein, or 100 grams of protein. The researchers observed that even with 100 grams of protein, amino acids did not become oxidized within a 12-hour window after exercise. The findings suggest that athletes, individuals trying to build muscle, those following feeding window compression or intermittent fasting, and older adults may benefit from higher protein intake in the post-exercise window.