Alain (Alan) teaches us a few things about the cooking industry, talks about his first job at Canoe. With the pandemic, he gets laid off and winds up making creme brulee.
Alain could use some help here - so if our audience can help out, he could use a contact for some jars at a better cost. Reach out to us at @thiscommercelife or thiscommercelife@gmail.com or contact Alain directly at @crystalcr3me
To check out his Instagram and order creme brulee:
https://www.instagram.com/crystalcr3me/
The BlogTo article:
https://www.blogto.com/eat_drink/2021/01/coconut-ube-creme-brulee-toronto/