Willow Crossley began her habit of pleasing the eyes with a start in fashion, but it’s her show stopping work with flowers that’s encouraging us all to embrace the enrichment that flowers can bring.

It’s a delight to host Willow on ‘grow, cook, eat, arrange’, where we discuss a charming trick to breathe life into even supermarket Tulips, her favourite Dahlias & Tulips, and how Willow’s Instagram videos are encouraging us all to embrace flower arranging.

In this episode, discover:

The subtle art of reflexing tulips to make huge showstopping headliners out of your saucers
How Willow’s welcoming Instagram videos encourage us all to embrace flower arranging
A selection of the most eclectic Dahlias and Tulips, from the exotic and rich China Town to the deep, glamourous Black Parrot

Follow Willow:
https://willowcrossley.com/
https://www.instagram.com/willowcrossleycreates/

Order Sarah’s book: https://bit.ly/2TWHJcz
Order Arthur’s book: https://bit.ly/3xOov7H

View all products mentioned and find further advice from Sarah: https://bit.ly/3f2DFiH

Get in touch: info@sarahraven.com
Shop on the Sarah Raven Website: http://bit.ly/3jvbaeu
Follow us on Instagram: https://www.instagram.com/sarahravensgarden/
Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

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