Chicken patrol. Tiny plates. Purses lined with plastic bags. We peek behind the curtain of the strange world of all-you-can-eat buffets, from the strategies buffet owners use to protect their profits, to the hungry customers who try to game the system.
***
Survey alert: Tell us what you love about the show, what you want more of; what you could stand a little less of. And if you complete the survey, we'll send you an extra episode (what Ben's calling a "dashboard confessional") in January.
Take the survey here: wbur.org/endlessthreadsurvey
Thank you!
