Claire Ratinon, food grower and author of
How to Grow Dinner Without Leaving the House, shares her tips for raising your own veg, with plenty of tips for those with just a limited space. She reveals how volunteering on a roof top farm in New York got her hooked on veg growing and changed her life for the better. She examines the effect of growing veg on our wellbeing and why it matters that we play a part in managing where our food comes from.
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