In today's episode, I am celebrating the podcast's 100th episode and reflecting on three years of being my own boss. I sit down to reflect on this year business-wise, discuss the growth of the show, answer some of your questions, and really just hype myself up. Thank you to everyone who has been along for this Freckled Foodie ride - I love you!!!
Listen to the "Reflecting on Two Years of Being my Own Boss" episode here
Listen to the "Reflecting on One Year of Being my Own Boss" episode here
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