Doughboys The Ate-TL: Moe's Southwest Grill with Mary Lynn Rajskub
For Octdoughberfest 2019: The Ate-TL, the ‘boys are joined by Mary Lynn Rajskub (24, It's Always Sunny in Philadelphia, Checking In with Mary Lynn) to review Moe’s Southwest Grill, an Atlanta-founded chain serving Mexican cuisine. Plus, another edition of Snack or Wack.
Sources for this week’s intro include:
History of the Grateful Dead by Greta Kaul, Jillian Sullivan, and Aidin Vaziri
https://www.sfgate.com/music/article/History-of-the-Grateful-Dead-6330348.php
How Grateful Dead Fans Became Deadheads by Amy Lennard Goehner and Arpita Aneja
https://time.com/3919040/history-deadheads/
The Deadhead Subculture
https://haenfler.sites.grinnell.edu/subcultures-and-scenes/the-deadhead-subculture/
Raving Brands, Inc. History from Funding Universe
http://www.fundinguniverse.com/company-histories/raving-brands-inc-history/
This Mexican chain requires every worker to do one thing when they apply for a job — and it goes all the way up to the president by Kate Taylor
https://www.businessinsider.com/moes-hiring-tests-welcome-to-moes-2018-4
The untold truth of Moe's Southwest Grill by Maria Cristina LaLonde
https://www.mashed.com/139817/the-untold-truth-of-moes-southwest-grill/
12 Things You Don't Know About Moe's Southwest Grill by Candace Braun Davison
https://www.delish.com/food-news/a48250/things-you-dont-know-about-moes/
Jerry Garcia estate sues burrito franchise by Rachel Tobin Ramos
Moe’s corporate website
https://www.moes.com/about/values
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