

Interview with Ryan Mellinger of Joto Sake
Aug 4, 2024
In this engaging discussion, Ryan Mellinger, the General Manager of Joto Sake at Kobrand, shares his journey from food culture enthusiast to sake expert. He breaks down the complex three-tier system of alcohol distribution in the U.S., revealing how delicious sake travels from Japan to local shelves. The conversation also highlights the revival of Chikurin Fukamari, a unique Junmai sake, showcasing the artistry behind its brewing process. Ryan’s insights encourage listeners to embrace the diverse flavors and stories behind this fascinating beverage.
Chapters
Transcript
Episode notes