Tipping Issues and 30 and Over Bars: The Debate

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Ever wondered how the evolution of tipping culture has affected both servers and patrons alike? This episode promises an in-depth exploration of modern tipping practices, from the challenges posed by electronic payment systems to the blurred lines between genuine gratuity and hidden labor costs. Join hosts Bill Thornton, Kayla Lowe, and Mike Garrison as they share personal anecdotes and address the ethical complexities surrounding tips. Plus, get a sneak peek at our upcoming interviews with industry luminaries like Toby, the author of the Bartender's Manifesto, and Chad from Service Bar.

Switching things up, we dive into the hot topic of age-restricted bars, focusing on the unique policies at Donerick's Pub in Ohio, which caters to patrons 30 and over on weekends. We discuss whether this age policy is a boon or a bane for the dating scene, tipping culture, and the overall nightlife experience. With personal stories from cities like Charlotte, this episode promises a mix of thought-provoking discussions and amusing tales, offering a unique perspective on the camaraderie and logistical quirks of nightlife. Don't miss out on this blend of serious debate and light-hearted banter that's sure to keep you engaged!