As spring descends in the Northern hemisphere, it's the perfect time to pay tribute to the efforts of the humble bee. Darting through fields, to acquire pollen and nectar bees are symbols of renewal and community.
Within the spirit world, their efforts and enterprise are no better represented than by the Vermont distillery Barr Hill, in the form of their floral, raw honey gin.
We talked to Ryan Christiansen Head Distiller at Caledonia spirits, the makers of Barr Hill Gin about bees, honey cocktails and why gin is your perfect spring drink.
