This episode is for cooking newbies, confident chefs, and everyone in between!

Bri McKoy is one of my favorite creators on the internet (and one of my favorite people, period). She's back on the podcast to talk about her new book The Cook's Book: Recipes for Keeps & Essential Techniquest To Master Everyday Cooking, which launches this month. 

Get THE COOK'S BOOK by Bri McKoy

Get THE COOK'S BUNDLE preorder bonus 

In this conversation, Bri shares 5 things she wish she'd known when she was learning how to cook. And I have to tell you, I've been cooking for 20 years and I loved hearing her talk about these things. 

The Cook's Book by Bri McKoy comes out 8/29 and is so beautiful and useful, you will for sure want one for your own shelf and also one to give as a gift. 

Learn more about Bri McKoy

Follow Bri McKoy on IG

FULL SHOW NOTES ARE HERE

MENTIONED in this episode:

Ep 164: Are we friends or not? (a conversation with my business mastermind Jamie Golden, Kendra Adachi, and Bri McKoy)

Ep 24: 10 Favorite Kitchen Tools (with Bri McKoy) 

Come and Eat by Bri McKoy

The Everyday Kitchen Masterclass

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