Connecticut Food Scene: Meet the Foundry's Head Chef

From Michelin-starred kitchens to the heart of Connecticut, listen to BJ Kito, host of 87:60, as he sits down with Jeff Lizotte, Head Chef of The Foundry. Discover the fascinating path that brought this culinary talent back to Connecticut, and hear his passionate vision for the local food scene. They delve into the incredible talent pool thriving here while also candidly discussing the barriers facing aspiring restaurant startups. A must-listen for anyone passionate about food, entrepreneurship, and the future of Connecticut's culinary landscape.

Tune in to hear Jeff Lizotte's journey and his aspirations for the future of Connecticut's culinary landscape.