Liqueurs have the ability to transform spirits into elegant cocktails. And most of what we see on the back bars have histories that go back hundreds of years.
So it's not very often that we see a new liqueur come across the bar, but this year we have seen the birth of Fleur Charmante. With a name that means charming flower, the liqueur is made in a small village of Saint Sauvant in France.
To understand more, we talk to Eddie Varsalona, New Product Development Manager at Blue Ridge Spirits And Wine Marketing about maceration, versatility and the cocktails you can make with this new liqueur.
