Chefs Without Restaurants Measurable Metrics For Success in the Kitchen, Structuring Your Business, and Finding Your Community with Justin Khanna
On this week's podcast, we have Justin Khanna, the founder of Repertoire, a hospitality education company, and the host of The Repertoire Podcast. We talk about measurable metrics for success in the kitchen, including working clean. We also dive into the realm of podcasting itself. Justin shares valuable insights on guest outreach and workflow management. We discuss the dynamics of working with PR agencies, and why it's not always about landing guests with huge followings.
We also talk about being part of, and even building your own community. And we explore the distinction between running a lifestyle business and an acquirable business, offering crucial advice for entrepreneurs. If you have a business partner, you won't want to miss Justin's wisdom on aligning your visions.
Justin has previously been a guest on this show. Here you can find part 1 and part 2 of that conversation, as well as his What is a Chef mini-episode.
JUSTIN KHANNA
The Repertoire Courses and Newsletter
The Repertoire Podcast
Justin's Website
Justin's Instagram, Twitter, YouTube, and TikTok
CHEFS WITHOUT RESTAURANTS
If you enjoy the show and would like to support it financially, please check out our Sponsorship page (we get a commission when you use our links).
Get the Chefs Without Restaurants Newsletter
Chefs Without Restaurants Instagram
Chefs Without Restaurants on TikTok
Chefs Without Restaurants on YouTube
The Chefs Without Restaurants Private Facebook Group
Chris Spear's personal chef business Perfect Little Bites
People and things mentioned in this episode:
Austin Kleon on Scenius
The book Scaling People from former Stripe and Google executive Claire Hughes Johnson
Turning Pro by Steven Pressfield
Reid Hoffman and AirBnB’s Brian Chesky discuss The 11 star experience
SPONSOR INFO
United States Personal Chef Association
Are you a personal chef looking for support and growth opportunities? Look no further than the United States Personal Chef Association! With nearly 1,000 members across the US and Canada, USPCA provides liability insurance, certification, lead genera