FULL COMP: The Voice of the Restaurant Industry Revolution You Don’t Have to Be L.A. to Be Legendary: Eric Bost on Building Fine Dining Outside the Bubble
Eric Bost built something remarkable in LA. Then, like so many, he lost it to the pandemic. But what came next wasn’t a pivot. It was a complete reinvention.
Today, Eric runs four thriving restaurants in a market many still underestimate—North County, San Diego. In this episode, he breaks down how he rebuilt his career by doubling down on team culture, operational clarity, and a commitment to place over prestige. If you’ve ever felt defined by a loss—this episode is your reset.
To explore his work, visit restaurantlilo.com and thisiscampfire.com
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Full Comp is brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time.
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