Keys To The Shop : Equipping Coffee Shop Leaders SHIFT BREAK! Better Than Bad is Not Good
Your decisions in the business related to hiring, quality, operations etc need to be based on what is actually good for the business and the people you work with and for now. Trouble is that we often are stuck at a low level of expectation and accept less than appropriate and right fits because we are defining everything against bad examples from the distant of recent past.
In today's Shift Break we will talk about why this thinking gets its claws into our minds, what it does to hold you back, and how to start making decisions that actually produce good results vs "better than bad" ones.
Here are some related episodes to explore:
- 317 : Encore Episode: Death by Comparison
- 440 : What Should Scare You About Coffee
- 398: The 5 Biggest Mistakes Coffee Shops Make
- 278 : Making great Hiring Decisions
HIRE KTTS CONSULTING AND COACHING!
If you are a cafe owner and want to work one on one with me to bring your shop to its next level and help bring you joy and freedom in the process then email
of book a free call now:
https://calendly.com/chrisdeferio/30min
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