Matthew de Gruyter, CEO and Co-Founder of Next Level Burger, joins Michael Halen, Senior Restaurant and Foodservice Analyst at Bloomberg Intelligence, to discuss the plant-based burger chain’s menu, mission and development plans. Next Level Burger is America’s first 100% plant-based burger joint committed to giving customers a healthier option to traditional fast food by serving vegan, organic and non-GMO foods. Sustainability, living wages, an investment by Whole Foods Market and why Next Level chose Beyond Meat over Impossible Foods are among the topics covered.
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