Master Brewers Podcast Episode 286: Fluid for Thought
Aug 7, 2023
Fluid dynamics experts Allen Young and Ashton Lewis discuss various principles in fluid dynamics with practical applications in the brewery. They explore topics such as the Bernoulli equation, settling process of yeast in Seltzer, and practical application of Bernoulli in pump sizing. They also touch on topics like vacuum failure in brewery tanks and the risks of tank overflow. Sponsored by Hopsteiner, Proximity Malt, BSG, and more.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8
Introduction
00:00 • 2min
Fluid Dynamics and the Bernoulli Equation
02:21 • 11min
Settling Process of Yeast and Haze in Seltzer
12:54 • 12min
Podcast Sponsors and Upcoming Events
24:28 • 5min
Discussion on Dose-Tron pumps, venturi nozzles, and wine aerators
29:30 • 2min
Practical Application of Bernoulli in Pump Sizing
31:13 • 21min
Vacuum Failure in Brewery Tanks
52:27 • 5min
Tank Overflow, Vacuum Failure, and Redundant Vacuum Breakers
57:01 • 2min
