BeerSmith Home and Beer Brewing Podcast Your Tasting Brain with Randy Mosher – BeerSmith Podcast #292
Nov 22, 2023
Beer expert and author Randy Mosher joins the host to discuss his upcoming book 'Your Tasting Brain' and the impact of COVID-19 on breweries. They explore taste, mouthfeel, flavor perception, and the complexity of the sense of smell. They also dive into the intricacies of wines, beers, and foods, including chemical compositions and the connection between taste, memory, and smell.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7
Introduction
00:00 • 3min
Challenges Faced by Breweries and the Upcoming Book 'Your Tasting Brain'
02:35 • 3min
Expanding Understanding of Taste, Mouthfeel, and Flavor Perception
05:28 • 5min
The Complexity of the Sense of Smell
10:22 • 14min
Processing and Perception of Smells
23:57 • 10min
Exploring the Complexity of Wines, Beers, and Foods
34:16 • 18min
Book title, website, and future episode plans
51:57 • 3min