The quality of meals in aged care are on the agenda today as Maggie Beer AO, champion of improving meals in aged care presents at the Press Club. In this edition of The Conversation Hour we look at whether food standards are improving in aged care and why it is such a critical element of aged care reform.
Also in this edition, why some retailers are locking their doors during open hours, the lost art of bra fitters and a look at the First Nations fashions featured in Country to Couture.
