022 - Behind America’s First Woman-Owned Tibetan Frozen Food Brand

#ProudlyAsianFoodMonth: Kyikyi, the Oregon-based Tibetan-American chef and entrepreneur of Himalayan Dumplings, joins Proudly Asian to talk about her experience growing up in Nepal and India before immigrating to the US where she founded the country’s first woman-owned Tibetan frozen food brand.

Follow Kyikyi on Instagram: https://instagram.com/himalayandumplings

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