The Wine Makers on Radio Misfits The Wine Makers & Bedrock Conversations – Introducing S.O.R.B.E.T.
Apr 22, 2025
Join wine experts Sam Coturri, who champions organic farming from the Coturri legacy, Katie Bundschu of Gunlock Bundschu promoting regenerative practices, and Morgan Twain-Peterson, a wine historian and MW, alongside Chris Cottrell from Bedrock Wine Company. They unveil S.O.R.B.E.T., an innovative tasting event celebrating Sonoma Valley's commitment to sustainable viticulture. Hear them discuss the evolution of organic farming, the importance of community, and the excitement for wine's future, emphasizing collaboration and ecological stewardship in winemaking.
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S.O.R.B.E.T. Origin Story
- The idea for S.O.R.B.E.T. began from organic and regenerative farming debates on Instagram and discussions dating back to their high school days at Justin Siena.
- These longtime friendships anchored a shared vision for responsible winegrowing in Sonoma Valley.
Sonoma's Sustainable Farming Leadership
- Sonoma Valley has a uniquely high concentration of organic, biodynamic, and regenerative vineyards, approximating 20% of acreage.
- This makes the region a leader in sustainable viticulture and a model for responsible farming futures.
Regenerative Farming Reverses Damage
- Modern conventional chemical farming began post-WWII, radically changing soil health and vineyard practices.
- Regenerative farming seeks to restore soil organic matter and repair environmental damage created within last 60 years.