Arden Myrin (@ardenmyrin, Step Aside) joins the 'boys to talk The Cheesecake Factory, Kinsey, and professions before talking all things onions as we continue our monthlong vegetable series, The Garden of Eatin': Veggie Table: The Green Gobblin'. Plus, another edition of Binge.

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Sources for this week's intro:

https://www.getyarn.io/yarn-clip/18d526d5-759f-4336-91c9-a96deceddd77

https://www.opentable.com/blog/blooming-onion/

https://www.thetakeout.com/who-actually-invented-the-bloomin-onion-1846279956/

https://www.mashed.com/134049/the-untold-truth-of-outback-steakhouse/

https://www.outback.com/about-us

https://edge.sitecorecloud.io/osi-60501bcc/media/Project/BBI/outback/files/obs-full-nutrition-information.pdf

https://www.worldatlas.com/articles/the-most-popular-vegetables-in-the-world.html

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Garden of Eatin': Onions with Arden Myrin