Decoding China's "tea fee" controversy

Dive into the perplexing world of the tea-per-seat fee, a surprising charge in some Chinese restaurants. Explore its origins in Guangdong and Fujian, where tea culture meets dining. Discover why this practice raises eyebrows, especially among tourists and families with infants. Learn about proposed rules for transparent fee disclosure and how this compares to global practices like tipping. Tune in for a lively discussion on consumer rights, the concept of informed consent, and the implications of unexpected charges.