Investing in Regenerative Agriculture and Food

263 Jan-Gisbert Schultze - How a VC investor got bitten by the regeneration bug and went via Joel Salatin, Gabe Brown and Ernst Gotsch deep into syntropic agroforestry

Nov 21, 2023

Jan-Gisbert Schultze, a VC investor turned regenerative enthusiast, shares his journey into syntropic agroforestry on his olive farm in Puglia. He discusses the challenges of monoculture agriculture, the importance of diverse agroforestry systems, and the optimism for regenerating the land. From attending courses with Joel Salatin and Gabe Brown to implementing regenerative practices, Jan's story is an inspiring example of sustainable agriculture.

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Intro

00:00 • 4min

Journey into Soil Regeneration and Regenerative Agriculture

04:25 • 19min

Transforming from Monoculture to Regenerative Agroforestry

23:18 • 4min

Transitioning to Diversified Agriculture for Sustainable Economic Growth

27:20 • 9min

Exploring Podcast Growth and Impact on Regenerative Agriculture Audience

35:51 • 4min

Transitioning to Regenerative Farming in Entrepreneurship

39:53 • 10min

A conversation with Jan-Gisbert Schultze, a VC investor who turned into a regenerative enthusiast and bought a small olive farm, which he is turning into the first syntropic farm in Salento, in Puglia (Italy), a region battered by monoculture olive trees.

After reading The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollen, Jan got bitten by the regeneration bug. He attended courses with Joel Salatin, Gabe Brown and Ernst Goetch where he went deep into syntropic agroforestry. That led Jan to buy a masseria, a small farm in Puglia, in a region where now more than 15 million trees are dying because of modern agriculture, ploughing, chemicals and, of course, the xylella fastidiosa, a virus which seems to be the last straw on the camels back for these poor suffering trees. Finally, Jan managed to convince Dayana Andrade and Felipe Pasini, the oldest students of Ernst Goetch, to come and help regenerate his farm Amadeco.

The time of monoculture olives might be over in Salento, Puglia, but the future of olive trees as part of a diverse, extremely productive system seems just beginning, or coming back as there are records of the Romans already farming olive trees in a very diverse agroforestry system. Why is Jan so hopeful about the future, and what has accounting to do with it?

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The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice.

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