Zero to sickly? China’s covid climbdown

James Miles, a seasoned China writer for The Economist, delves into China's abrupt easing of strict COVID-19 measures, revealing concerns about public health and vaccination rates. Alexandra Sewitch Bass, a Senior correspondent, discusses a Napa Valley lawsuit highlighting the regulatory struggles faced by winemakers amid rising costs. The podcast also explores innovative shark conservation technologies that aim to reduce bycatch, sparking a discussion about marine life sustainability and the broader implications for fishing practices.