This week and next, Scott and Karl explore Joel Salatin's book Polyface Micro: Success with Livestock on a Homestead Scale.
Joel Salatin and his family own and operate Polyface Farm in Virginia’s Shenandoah Valley. The farm produces pastured beef, pork, chicken, eggs, turkeys, rabbits, lamb, and ducks, servicing roughly 6,000 families and 50 restaurants in the farm’s bioregion. Karl says, "His absolute conviction and his brilliance at systems come through. He figures out a way that it can work."
Salatin believes that success with domestic livestock does not require large land bases. Whether you live in an apartment in a big city or on a farm as a seasoned homesteader, you’ll find tips and inspiration as Joel coaches you towards more abundant living. Brought to you by onlinegreatbooks.com.
Online Great Books Podcast